Palarnia | Coffeelab |
Cena | 36.0 zł |
Ilość | 200 g |
Kraj pochodzenia | Colombia |
Region | Chiriquí |
Odmiana | Geisha, Caturra, Catuai |
Metoda obróbki | Natural |
Nuty smakowe | Strawberry, Lemon, Plum |
Dostępność | Dostępna |
Cascara is the dried pulp of the coffee cherry, which can be used to make a delicious brew. The taste is similar to a fruity tea with notes of strawberry, lemon and plum. Compared to coffee, cascara contains less caffeine. It can be brewed like tea, in the French Press, or in the form of cold refreshing drinks.