Honduras SHG (Strictly High Grown) is considered to be high-altitude coffee. This coffee is grown on plantations between 1500 and 2000 m above sea level. Honduras SHG is characterized by a sweet aftertaste of peaches that perfectly blends with the notes of bitter chocolate. The taste of roasted almonds appears in coffee, which perfectly harmonizes with its average acidity.
Pochodzenie
Honduras
Obróbka
myta (washed)
Wysokość upraw
1500 m n.p.m.
Odmiana
100% Arabica
Profil palenia
średni
Profil smakowy
Orzechowy/Kakao
92.5 PLN
za opakowanie 1000g